Vacuum Freeze Dryer is an advanced Hi-Tech dehydration technology, It makes hydrous materials frozen in the low temperature status, then under the vacuum condition, it adopts thermal radiation method for heating, to sublimate ice to gas directly. After the moisture comes out, it uses ice-condenser (cold trap) and vacuum device to dehydrate the water content. It is a combined application technology based on multidisciplinary development, including refrigeration, heating, vacuum, biological, electrical and etc. Vacuum freeze drying technology has widely application, such as for chemical products, biologics, health product, herbs, agricultural products ( meat, poulty, egg, sea food, vegetables and fruits and etc.)
|Drying area (m2)||10||25||50||100||200|
|Average Dehydration (kg/h)||12||25||50||100||200|
|Number of Tray (pcs)||24||72||144||288||576|
|Operation Vacuum (pa)||13.3 ~ 200|
|Electric Heaing (kw)||21||50||-||-||-|
|Steam Consumption (kg/h)||-||-||140||270||540|
|Cold Load Comsumption (kw)||21.6||54||90||180||360|
Installation Power (kw)
|41.2Refreigerating machine excluded|| 67.9Refreigerating machine excluded
|| 117.5Refreigerating machine excluded
1) Suitable for food lyophilization processing in the area of vegetables and fruits, dietary supplements, instant food, condiments, biological product, medicine, beverage and etc.
2) Lyophilization is a dehydration method that to sublime the material containing water from frozen solid state to steam state directly under the vacuum and low temperature condition.
3) It’s the most advanced dehydration technic in the world currently with the advantages of long period quality assurance, good-rehydration, good condition of the looking, flavor, taste and high content nutritious remains. The finished product has basically unchanged volume and shape with spongy appearance.
4) Easy storage and transportation.
5) High automatic control with time and temperature adjustable operation.
6) Adopt the water-sealed pump and oil-sealed pump vacuum system, closed circulation heating system, postposition and bottom-position cold trap to make sure the efficient operation with equal quality.
7) Extraordinary freezing efficiency is guaranteed by the extremely efficient evaporator, optimized design and quality finishing.
Name: Vacuum Drying Tank
Main material adopts SUS304 stainless steel, vacuum drying and cold trap integrated design, aluminum heating plates, built-in guide rail convenient loading and unloading the materials.
Name: Quick Freezing Room
Applying freezer to quick frozen material to -18ºC or below(Center temperature)
Name: Vacuum System
Evaluation vacuum pump and vacuum holding pumps are oil seal pump unit + Roots water circulate pump unit.
Vacuum room pressure while operation: 133Pa～26Pa;
Name: Refrigeration System
Compressor can stop according to the pressure.
Refrigeration system shared by freezer and cold trap.
Name: Heating System
Heating media: water;
Provide needed hot water when heating plate heated up, heating by electricity heater or steam through heating exchanger.
Name: Control System
According to the set multi-section food technology curve to control temperature automatically ;
Record and save the all processing information with the function of network management.
* Inquiry and consulting support.
* Working flow layout of equipment.
* Plant layout of equipment.
* Layout drawing fro related pipe lines.
* Sample testing support.
* View our Factory.
* Packing for equipment and domestic transportation.
* Engineers available to service machinery overseas.
* Equipment installation and commissioning.
* Training for operation personnel.
* Operation manual of equipment.
1: High quality equipment products;
2: Deep understanding for food processing industry;
3: Experience and talened engineer team;
4: Well trained and pleasant sales team;
5: Advanced manufacturing facilities;
6: Efficient and humanized management.
GUANFENG MACHINERY is located in the Yangtze River delta, Shangyu city, Zhejiang province with the most convenient transportation and prosperous economic in China, 1 hour by car to Hangzhou or Ningbo and 2 hours from Shanghai.
Our company was established by a group of experienced and dedicated engineers who are excited and specialized in finding the best solutions to improve the food processing equipment therefore bring value to the food processors and make better quality food products. Based on the market demands and our technology background, we focus on the developing and manufacturing equipment for food processing industry, vegetables and fruits drying dehydration equipment(AD), Vacuum freeze drying equipment(FD), Quick-freezing equipment(IQF) and Food processing lines for various vegetables, fruits and seafood industry.
We value "honesty, innovative and quality" because we know that we are not only supplying equipment to our clients but the partners to help our clients to get a better result. Keeping this in our mind, we not only make high quality food processing equipment, but also help the clients to figure out the optimum processing work flows, make amendments according to client's specific needs, training staffs for the user of our equipment and even more, because we believe that our users or clients' success is the foundation of ours.
24~26th Sep. 2016
5~8th Nov. 2016
31th Nov. ~ 2th Dec. 2016
SHAOXING SHANGYU GUANFENG FOOD MACHINERY CO.,LTD.
TEL.: 575-8231 3425 FAX.: 575-8253 8600
MOBILE: 159 6753 9124